From the field to the bottle, Bayer closely supervises the rigorous standardized manufacturing process and at all times maintains the exacting production standards.
Iberogast® plants are grown and harvested according to the so-called Good Agricultural Practice (GAP), which means that the growing conditions are standardised and controlled. Bayer also supervises the harvest, and each medicinal herb is carefully inspected before being processed – everything to ensure the highest quality and prevent any potential contamination.10 All the individual medicinal plant extracts are acquired by applying optimised and constantly improved methods, thoroughly tested and mixed in a precisely defined order with monitored proportion of quantities. Quality is checked at each step during the multistep production process. This standardised phytopharmaceutical product only goes into retail upon quality release to ensure that Iberogast® has the same amount and composition of effective substances at any time.
Once production and all quality control standards have been met, the treatment is bottled, sealed and packaged on a state-of-the-art production line. From cultivation to packaging, your bottle of Iberogast® undergoes around 50 different quality checks, so that it can bring you strong and fast relief from multiple digestive symptoms.
The result? Iberogast® is an effective, high quality product that is used by an estimated 52 million people in 30 countries worldwide. It meets the highest quality requirements and toxicological safety standards, and it is one of the most studied OTC herbal medicines with proven efficacy.
Investing in sustainability10
Bayer follows the highest standards and is committed to sustainability. It harvests quality medical plants and produces the extracts with care. The nine medicinal plants used in Iberogast® are harvested carefully and responsibly in a range of locations around the world.